Scampi

• 2 lbs. large shrimps shelled
• 3 tbsps. butter
• 3 tbsps. olive oil
• 3 tbsps. minced garlic
• 2/3 cup dry white wine
• 3 cups chicken broth
• 1 whole lemon medium
• 1 pack pasta of choice 16 oz
• 1/2 cup chopped fresh parsley
• salt & pepper to taste

*OPTIONAL

• red pepper flakes
• shredded parmesan cheese